![]() ![]() For this reason, it is vital to store fried chicken in the refrigerator as soon as possible after it’s cooked. However, the dangerous bacteria can grow again if the chicken is not properly refrigerated. Bacteria can swiftly proliferate if the chicken is left out at room temperature for two hours, resulting in food-borne disease.įried chicken is typically cooked to temperatures of at least 165 degrees Fahrenheit, sufficient to kill bacteria. Yes, you should refrigerate any cooked food within two hours of cooking.Īnd you should refrigerate fried chicken within one hour to keep it safe for consumption. jKPSaC6Y9nĭoes fried chicken need to be refrigerated? Man that cold fried chicken from the refrigerator for lunch was good. And we’ll also explore whether reheating kills any bacteria that may have formed. ![]() So below, we’ll look at the actual risk of leaving it longer. The best way to guarantee that the chicken stays fresh is to ensure it is sealed and kept in an airtight container.īut don’t worry! That isn’t always the reality for large parties and gatherings. When stored correctly, fried chicken can stay up to 3-4 days in the refrigerator and three to four months in the freezer. If you plan to leave the fried chicken out for an extended period, it is best to store it in a refrigerator or freezer. If the air temperature is warmer than 90☏, the cooked chicken must not be left out for beyond one hour. After two hours, harmful bacteria can start to develop on the chicken, making it unsafe to eat. But if you’re planning a large family gathering, you may wonder how long can you leave fried chicken out?Ĭooked fried chicken should not be left at room temperature beyond two hours. Fried chicken is flavorful and juicy, making it perfect for everything from backyard barbecues to holiday dinners. ![]()
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